Backomania 2011: Difference between revisions
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== Vorräte in | == Auswahl der Guetzli == | ||
* [[Backomania_2010 Wiki-Page Backomania 2010]] | |||
* [http://backomania.ch/cartlist/loadList/18 Rezept-Liste Backomania 2010 (s. rechte Spalte)] | |||
{| class="wikitable" | |||
|- | |||
! Sorte | |||
! Wer (Teig-Anzahl) | |||
|- | |||
| Spitzbuebe | |||
| Roman (3x) | |||
|- | |||
|} | |||
== Vorräte in Hof's Guetzli-Kiste == | |||
* 1.5kg Puderzucker | * 1.5kg Puderzucker | ||
* 1 Büchse Nescafe-Pulver (ca. 500gr) | * 1 Büchse Nescafe-Pulver (ca. 500gr) | ||
Revision as of 19:46, 22 November 2011
Auswahl der Guetzli
| Sorte | Wer (Teig-Anzahl) |
|---|---|
| Spitzbuebe | Roman (3x) |
Vorräte in Hof's Guetzli-Kiste
- 1.5kg Puderzucker
- 1 Büchse Nescafe-Pulver (ca. 500gr)
- 150 Alu-Hütchen (gross)
- 50 Alu-Hütchen (klein)
- 3 Einweg-Spritzbeutel
- 60gr silberne Dekokugeln
- 2 Pack geriebene Zitronenschale
- 1.2 Dosen Gold/Perlmut Deko-Kügelchen
- 2cl Kirsch
- 2cl Williams
